![[Item #83741] Gourmet's Guide to Good Eating in the United States and Canada: A Valuable and Vital Accessory for Every Motorist and Traveler. foreword, publisher, Earlie R. MACAUSLAND, Gourmet, complied and.](https://lornebair.cdn.bibliopolis.com/pictures/83741.jpg?auto=webp&v=1737061844)
Gourmet's Guide to Good Eating in the United States and Canada: A Valuable and Vital Accessory for Every Motorist and Traveler
New York: Gourmet Magazine / MacAusland, 1948. Octavo (19cm); softcover; [iv],[1],2-369,[9]pp; black and white illustrations throughout. Modest shelfwear with creases to covers, and some silverfishing and creases to text; Good.
Distributed by Garden City Publishing Co., Inc. in Garden City and published, compiled, and edited by Gourmet The Magazine of Good Living. Organized by state and city, the text is intended for travelers and includes an overview of local cuisine with quoted reviews. Concludes with blank note pages to record experiences, with Gourmet encouraging shared comments and suggestions. [83741].
Price: $50.00