![[Item #48133] The Land of Milk and Honey. A cooking book - an epicurean tour of Israel - with a history of foods in the Holy Land. Norton LOCKE.](https://lornebair.cdn.bibliopolis.com/pictures/48133.jpg?auto=webp&v=1585693985)
The Land of Milk and Honey. A cooking book - an epicurean tour of Israel - with a history of foods in the Holy Land
Fort Lauderdale: Ashley Publishing Co, 1992. First Edition. Signed by the author on front endpaper. Cloth boards; dustjacket; 382pp; illus. Tight, clean and unmarked, fine but for mild corner-creases to a few pages; in the pictorial dustwrapper with small scuff at base of front panel, else Near Fine.
Price: $40.00
