Smaczne Ciasta. Przepisy Przy Gotowania Rozmaitego Rodzaju Ciast Drozdzowych i Bezdrozdzy, Oraz Tortow i Mazurkow ("Tasty Cakes. Rules for preparing various kinds of cakes, leavened and unleavened, and torts and mazurkas"). Pauline SZUMLANSKA.

Smaczne Ciasta. Przepisy Przy Gotowania Rozmaitego Rodzaju Ciast Drozdzowych i Bezdrozdzy, Oraz Tortow i Mazurkow ("Tasty Cakes. Rules for preparing various kinds of cakes, leavened and unleavened, and torts and mazurkas")

Toledo: A.A. Paryski, [1910?]. 12mo (17cm). Printed paper wrappers; 84pp + iv [index]. Somewhat fragile, with chipping to wrapper edges; light soil and toning to text; Good or better. Uncommon Polish-language guide to preparing traditional Polish pastries. OCLC notes three locations only (SUNY Buffalo; Pitt; Maida Alumni Lib).

Price: $150.00

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